Vinegar Champignon Mushroom In Drum
White preserved mushroom in drums
1-rich in nutrition and good taste
2-Minimum Quantity: One container
3-Packing: can, jar, drum
4-Delivery time: 21 working days after confirmation
5-payment term: 30%TT in advance, balance against copy of B/L
Product Details
Zhangzhou Zhentian Food Co., Ltd. is one of the leading manufacturers and suppliers of vinegar champignon mushroom in drum in China. If you're going to wholesale cheap vinegar champignon mushroom in drum, welcome to get more information from our factory.
Products Description
We are a professional vinegar champignon mushroom supplier, specializing in the bulk and wholesale supply of mushrooms preserved in vinegar and packed in drums. Our products are produced for industrial food processing, importers, distributors, and wholesalers who require stable quality, export-ready packing, and long-term supply.
Product Parameters
| Product | Mushroom | PH | 4.5-5.0 | Color | Pale yellow color |
| Ingredient | Mushroom, water, salt, citric acid, acetic acid | Material | Mushroom | Flavor | Without any strange flavor |
| Certificates | HACCP, COC, ISO | Shelf Life | 2 Year | Preservation process | Salt |
| Brand name | Customer's own brand | Packing | Barrel | Quality lever | Export standard |
| Salt | 20-25 degree | Place of origin | China |
Products Packing
| Product | Specification | Size | D.W.(KGS) | G.W.(KGS) | Drums/20FT | MT/20FT |
| Mushroom in barrel | WHOLE | A:1.5-2.0cm | 42/43 | 61 | 370 | 15.51/15.91 |
| B:2.0-2.5cm | ||||||
| C:2.5-3.0cm | ||||||
| D:3.0-3.5cm | ||||||
| E:3.5-5.5cm | ||||||
| SLICE | 3.0-4.0cm | |||||
| 3.0-5.0cm | ||||||
| 4.0-6.0cm | ||||||
| 2.0-4.0cm |
Why Vinegar Preservation for Industrial Supply
Vinegar preservation is widely used in the food ingredient industry due to its stability and versatility. Our mushrooms in vinegar offer:
Enhanced product stability during storage and transport
Natural preservation suitable for food processing applications
Consistent texture and appearance
Reliable performance as a semi-processed food ingredient
This makes vinegar preserved champignon mushrooms suitable for canning, prepared foods, catering supply, and industrial food production.
Our Certificate
Drum Packing & Bulk Logistics Advantage
Our vinegar preserved mushrooms are packed in food-grade plastic drums, which are widely accepted by international buyers.
Drum packing advantages:
Strong and leak-proof structure
Suitable for stacking and container loading
Ideal for bulk export and sea freight
Convenient for factories and warehouses handling large volumes
Drum packing is the preferred option for buyers who purchase mushrooms in vinegar at wholesale scale.
Why Choose Us as Your Vinegar Mushroom Supplier
✔ Factory-direct vinegar preserved mushroom manufacturer
✔ Stable raw material sourcing and processing control
✔ Consistent quality for bulk orders
✔ Competitive wholesale pricing
✔ Export experience to global markets
✔ OEM & private label support available
We focus on long-term cooperation with professional importers and food manufacturers.
Packing & Delivery
FAQ
Q1: Could you give any discount?
A: Yes, more quantity, better price.
Q2: May i have my own brand?
A: About the brand, we always supply OEM, the client could have their own brand.
Q3: What's the delivery time?
A: About 3 weeks after the order confirmed.
Q4. Can i have some samples to check the quality?
A: Yes, free samples are available,could be sent by TNT or DHL, the express cost on your cost first, after order, we will return you the cost.
Request Samples And Get A Bulk Purchase Quote Now
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