Brined King Oyster Mushroom In Drum

Brined King Oyster Mushroom In Drum

Product Name:Salted King Oyster Mushrooms
Packaging blue drum packaging
D.W.:48kgs/drum
G.W.:73kgs/drum
Salt (Brix):Saturated Salinity(25°)
Size:As customer's request place of origin:China
Shelf life:24 months

Product Details

Zhangzhou Zhentian Food Co., Ltd. is one of the leading manufacturers and suppliers of brined king oyster mushroom in drum in China. If you're going to wholesale cheap brined king oyster mushroom in drum, welcome to get more information from our factory.

 

Products Description

 

 

Discover the robust texture and delicate flavor of our premium Brined King Oyster Mushrooms. Sourced from mature, meaty king oyster mushrooms, each mushroom is carefully selected for its superior size and firmness. Through our controlled brining process, the natural umami flavor is enhanced while preserving the distinctive, dense texture that makes this variety a culinary favorite. Packed in secure, food-grade drums for optimal preservation and easy global shipping, this product is the ideal foundation for gourmet applications where texture and taste are paramount.

 

Contact now

product-4608-3456

 

Product Parameters

Product Spec Size Packing WT/20'Fcl
King Oyster Mushroom in Brine in Drum Sliced

FAQ

50kgs drum 17.28tons
20251203154804362
20251203154804364

Why choose us?

 

Competitive advantage

 

 
Outstanding texture performance

 

Strictly selected raw materials and controlled processes ensure that the product has industry-leading firmness and chewiness, maintaining a perfect shape even after cooking and not easily becoming soft or mushy.

01

Flavor enhancement and compatibility

 

The salting process not only serves a preservation function but also gently enhances the natural Umami flavor of the mushrooms, enabling them to better absorb and blend with various sauces and seasonings, making them suitable for a wide range of cuisines.

.

02

High processing yield

 

Thanks to its excellent texture and complete form, the product has a low loss rate in subsequent processing, providing practical value for customers' cost control.

03

Our Certificate

1D8FF095A4EF971E039314FBC47F5954
3B8CA42A30FC9D0493585BD436966F11
49D6C425A126B956E5F1153E5F82B919
098E89296B730815977FC60D5D14ED1D
DCFE9C845E5E3C2896A9F43E9CF94C2F
6B87E2EE43AF098AABA2184DF78779BD
0342DC52539DA6A08B2DEE8E6EDFBFAE
001007190A93464ED197139E857DB963
C7CCE290C8317EF64A4802F3AD7CD247
E86B7A2697BE04BA95E47C43F8CE8482

Applicable purchasing scenarios

  • Central Kitchens for High-End Restaurants and Chain Brands

Scenario Requirements: Need vegetarian ingredients that can replace or rival the texture of meat for use in signature main dishes, barbecue dishes, stews, or creative cuisine to enhance menu value and appeal.

Product Value: The unique texture and flavor-absorbing properties of king oyster mushrooms make them ideal for developing high-end vegetarian dishes (such as "vegetarian abalone") or enriching menu offerings, helping restaurants create a differentiated selling point.

 

  • Ready-to-Eat Foods and Pre-Prepared Meals Manufacturers

Scenario Requirements: Producing ready-to-eat vegetarian meals, instant soups, frozen prepared meals, or convenient dishes requires star plant-based ingredients with good texture, excellent flavor, and the ability to withstand reheating.

Product Value: Its excellent shape retention ensures recognizability and chewiness in the final product; its prominent umami flavor effectively enhances the overall flavor, increasing product perceived value and consumer satisfaction.

 

  • Snack Food and Specialty Snack Processors

Scenario Requirements: Developing dried mushrooms, ready-to-eat flavored king oyster mushroom strips, plant-based snacks, etc., requires extremely high standards for the initial texture, fiber structure, and flavor-carrying capacity of the raw materials. Product Value: The firm texture of king oyster mushrooms provides an excellent foundation for high-quality snacks, enabling the production of diverse products with either a crisp or chewy texture, meeting the market's growing demand for healthier snacks.

 

  • Food Traders and Brand Owners

Scenario Needs: Seeking mushroom varieties with unique characteristics, selling points, and better profit margins to serve discerning customers or to create their own branded products.

Product Value: King oyster mushrooms already possess high market recognition and consumer appeal. This product offers a stable and high-quality supply, making it a powerful tool for traders to upgrade their product categories and expand into niche markets.

 

OEM labeling and the cooperation process

 

Customer demand communication: confirm product specifications, packaging design, certification requirements
Sample confirmation: support free proofing for customer trial testing
Contract signing and custom design
Mass production and loading
Export declaration and international transportation (support FOB, CFR, CIF)

 

FAQ

 

Q1: Does your brine mushroom meet the certification requirements of the importing country?

A1: Yes, all our export brine mushroom products meet international standards such as HACCP, BRC, and HALAL, and we can provide complete export documents.

Q2: Can I make my brand? Do you support labeling?

A2: We support OEM services. We can provide packaging solutions and private label production according to your design.

Q3: What is your minimum order quantity? Do you support mixed loading?

A3: Usually, the MOQ is 20 'FCL, and different specifications and models can be mixed.

Q4: How long is the delivery time?

A4: The delivery time for conventional products is 15-25 days, which can be appropriately extended during the peak season.

 

Get a Bulk Quote Now

contact us20250408

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