Brine Champignon Mushroom In Drum
Product Name:Salted Champignon Mushrooms
Packaging blue drum packaging
D.W.:48kgs/drum
G.W.:73kgs/drum
Salt (Brix):Saturated Salinity(25°)
Size:As customer's request place of origin:China
Shelf life:2 Years
Product Details
Zhangzhou Zhentian Food Co., Ltd. is one of the leading manufacturers and suppliers of brine champignon mushroom in drum in China. If you're going to wholesale cheap brine champignon mushroom in drum, welcome to get more information from our factory.
Products Description
We specialize in providing high-quality, ready-to-use, barrel-packaged marinated mushrooms, making us a reliable industrial ingredient partner for food processing companies and catering groups.
Our product uses carefully selected fresh, high-quality button mushrooms. Through standardized cleaning and a unique marinating process, we preserve the natural taste and nutrients of the mushrooms while imparting a rich, balanced savory flavor. Finally, we use tightly sealed, food-grade barrels to ensure consistent flavor throughout transportation and storage, making it ready to use immediately after opening.
Product Parameters
| Product | Spec | Size | Packing | WT/20'Fcl |
| Mushrooms in Brine in Drums | Whole | 2.0-2.5cm, 2.5-3cm, 3-3.5cm, 3.5-5.5cm etc. | 50kgs drum | 17.28tons |
| Sliced | 3-5cm, 4-6cm, PNS: 2-4cm etc. |


Why choose us?
Competitive advantage
Full-chain quality control from planting to marinating
Quality begins at the source. We collaborate with contract farms to standardize the management of mushroom varieties, growth environments and harvest cycles. During the marinating process, we use an exclusive marinating sauce and precise process parameters to ensure that the mushrooms can fully absorb flavors while maintaining a perfect texture and chewiness. Each batch of products undergoes multiple sensory and physicochemical index tests to ensure the absolute consistency of flavor, color and texture.
01
An efficiency solution deeply customized for industrial kitchens
We have a profound understanding of the core demands of industrial production. Therefore, both our product and packaging designs aim to enhance your operational efficiency
• Ready-to-use: The product has been fully matured and soaked in the brine. You can add ingredients immediately after opening the bucket, reducing your water, energy consumption and kitchen waste disposal costs.
• Packaging-friendly: Sturdy food-grade drums, suitable for forklift handling and safe stacking. The inner lining sealed design ensures transportation safety and secondary storage after opening.
02
The value of professional partners beyond transactions
Choosing us means you have gained a professional food manufacturing partner. We can not only offer stable prices with market competitiveness, but also, relying on our experience, provide professional raw material application support for your product development and formula upgrading, jointly addressing market challenges.
03
Our Certificate










Applicable purchasing scenarios
1. Food factories requiring stable, large-volume mushroom raw materials
If you are a manufacturer of canned foods, sauces, ready-to-eat dishes, or frozen foods, and require a long-term, stable supply of consistently flavored marinated mushrooms as a core ingredient.
2. Central kitchens or processing centers looking to reduce pre-processing costs and improve efficiency
If you wish to reduce tedious processes such as washing, slicing, and marinating, saving on labor, water, electricity, and space, our ready-to-use products can be directly integrated into your production line.
3. Traders and brand owners seeking export or high-standard product supplies
If you need standardized raw materials that meet stringent food safety standards and are sturdy enough for long-distance transportation to serve overseas customers or high-end markets, our certification and containerization solutions can provide reliable support.
4. New product development requiring mushroom ingredients with stable flavor and form
If you are developing new soups, snacks, or compound seasoning products, and need a mushroom ingredient of consistent quality that is easy to apply to ensure the stability of the finished product's taste and improve development efficiency.
OEM labeling and the cooperation process
Customer demand communication: confirm product specifications, packaging design, certification requirements
Sample confirmation: support free proofing for customer trial testing
Contract signing and custom design
Mass production and loading
Export declaration and international transportation (support FOB, CFR, CIF)
FAQ
Q1: Does your brine mushroom meet the certification requirements of the importing country?
A1: Yes, all our export brine mushroom products meet international standards such as HACCP, BRC, and HALAL, and we can provide complete export documents.
Q2: What is your payment terms?
A2: For new client, usually our payment terms is 30% TT in advance and balance can be DP or just against copy BL. This can be further discussed if we have the orders then.
Q3: What is your minimum order quantity?
A3: Usually, the MOQ is 20 'FCL
Q4: How long is the delivery time?
A4: The delivery time for conventional products is 15-25 days, which can be appropriately extended during the peak season.
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