Drum Packed Garlic Clove In Brine
Quick Details
Type:Garlic in brine
Certification:SGS HACCP BRC
Weight (kg):50kgs,25kgs
Place of Origin:Shandong, China
Colour:white cream color
Processing Type:peeled
Flavor:Salty，Crisp and Solid
Salt:6-24%
Product Details
Zhangzhou Zhentian Food Co., Ltd. is one of the leading manufacturers and suppliers of drum packed garlic clove in brine in China. If you're going to wholesale cheap drum packed garlic clove in brine, welcome to get more information from our factory.
Products Description
As a leading factory supplier of salted garlic and peeled garlic in brine, we provide premium-quality garlic preserved in food-grade brine solution for global food processing companies, sauce manufacturers, seasoning factories, and industrial buyers.
Our products are made from fresh, carefully selected garlic, naturally preserved with salt to ensure a long shelf life, stable color, firm texture, and consistent quality.
We offer bulk supply, OEM customization, private label service, and full export documentation for international markets.
Product Parameters
| Product | Spec | Size | Packing | WT/20'Fcl |
| Garlic in brine | L |
150-250PCS/KG |
50kg/drum | 18tons |
| M |
250-350PCS/KG |
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| S |
350-450PCS/KG |
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| 600-800 |
600-800PCS/KG |
Why choose us?
Competitive advantage
Select plump garlic, no decay, no insect pests, to ensure a crisp and tender taste.
01
Long shelf life
Room temperature storage can reach 12-24 months.
02
Large capacity barrel
Suitable for commercial batch procurement, reduces costs, and reduce the trouble of frequent replenishment.
03
Our Certificate
Production Workflow (Step-by-Step)
- Fresh garlic sourcing from quality farms
- Mechanical peeling to ensure hygiene
- Manual sorting to remove damaged cloves
- Washing and sterilization
- Preparation of food-grade salt brine
- Garlic soaking & preservation
- Drum filling (sealed in HDPE drums)
- Quality checks for salinity, color, moisture, microbiology
- Labeling (OEM available)
- Final palletizing & container loading
- Every batch undergoes strict inspections to maintain international food safety standards.
Applications
This product is used widely in:
-Food Manufacturing
-Minced garlic production
-Garlic paste / puree factories
-Pickled food production
-Chili sauce and seasoning paste
-Soup base & hot pot base manufacturers
-Prepared frozen food factories
-Industrial Processing
-OEM ingredient supply
-Restaurant chains & central kitchens
-Food ingredient repackaging companies
-Export Trade
-Importers
-Wholesalers
-Food distributors
Due to its preserved freshness, it is ideal for processing, grinding, mincing, and blending.
FAQ
Q1: Does your brine mushroom meet the certification requirements of the importing country?
A1: Yes, all our export brine mushroom products meet international standards such as HACCP, BRC, and HALAL, and we can provide complete export documents.
Q2: Can I make my brand? Do you support labeling?
A2: We support OEM services. We can provide packaging solutions and private label production according to your design.
Q3: What is your minimum order quantity? Do you support mixed loading?
A3: Usually, the MOQ is 20 feet of cabinet (about 2000 boxes), and different specifications and models can be mixed.
Q4: How long is the delivery time?
A4: The delivery time for conventional products is 15-25 days, which can be appropriately extended during the peak season.
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