Whole Mushroom In Chemical In Drum

Whole Mushroom In Chemical In Drum

Product Name:Salted Champignon Mushrooms
Packaging blue drum packaging
D.W.:48kgs/drum
G.W.:73kgs/drum
Salt (Brix):Saturated Salinity(25°)
Size:As customer's request place of origin:China
Shelf life:24 months

Product Details

Zhangzhou Zhentian Food Co., Ltd. is one of the leading manufacturers and suppliers of whole mushroom in chemical in drum in China. If you're going to wholesale cheap whole mushroom in chemical in drum, welcome to get more information from our factory.

 

Products Description

 

 

Technologically Preserved, Industrially Reliable: Whole Mushrooms in Chemical Solution (Drum Packed)
This product is not a traditional brine pack. It is a specially formulated mushroom preservation solution that utilizes food-grade chemical agents (primarily for pH adjustment and antimicrobial purposes) to achieve a higher level of microbial stability and color retention than standard brining. The whole mushrooms are submerged in this solution within a sealed drum, creating an environment that effectively inhibits spoilage for extended periods without refrigeration. This makes it an exceptionally stable and consistent raw material for large-scale food processors requiring a predictable, shelf-stable mushroom ingredient.

 

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Product Parameters

Product Spec Size Packing WT/20'Fcl
Mushrooms in Brine in Drums Whole 1.5-2.0cm,2.0-2.5cm, 2.5-3cm, 3-3.5cm, 3.5-5.5cm etc. 50kgs drum 17.28tons
Sliced 3-4cm, 3-5cm, 4-6cm, PNS: 2-4cm etc.
20251113095142322816
2025111309514232284

Why choose us?

 

Competitive advantage

 

 
An extremely long shelf life window

 

With a shelf life of 18 to 24 months, it offers you unparalleled supply chain buffering and planning flexibility. You can make strategic bulk purchases to lock in costs, withstand market price fluctuations, and ensure the supply of raw materials during peak seasons or sudden orders.

01

The reliability of packaging

 

Food-grade sealed drum packaging, leak-proof and pollution-proof, specially designed to withstand the harsh conditions of long-distance sea transportation, ensuring that the goods arrive in perfect condition

02

Ultimate consistency

 

The uniformity of the solution preservation environment ensures that the entire bucket or even the entire batch of raw mushrooms are highly consistent in texture, flavor and preservation state, greatly simplifying your pre-treatment and quality control processes before production and increasing the output rate.

03

Our Certificate

1D8FF095A4EF971E039314FBC47F5954
3B8CA42A30FC9D0493585BD436966F11
49D6C425A126B956E5F1153E5F82B919
098E89296B730815977FC60D5D14ED1D
DCFE9C845E5E3C2896A9F43E9CF94C2F
6B87E2EE43AF098AABA2184DF78779BD
0342DC52539DA6A08B2DEE8E6EDFBFAE
001007190A93464ED197139E857DB963
C7CCE290C8317EF64A4802F3AD7CD247
E86B7A2697BE04BA95E47C43F8CE8482

Applicable purchasing scenarios

 

 

  • High-end Canned and Ready-to-Eat Product Production

Scenario: Production of canned mushrooms, glass-bottled pickles, or ready-to-eat dishes, requiring a bright white color and clear broth to enhance product appearance.

Value: This product maintains the bright white appearance of mushrooms for a long time, preventing browning and contamination of the broth, making it an ideal raw material for creating high-end visually appealing products.

 

  • Processing with Extremely High Microbiological Safety Requirements

Scenario: Used for lightly processed or short-shelf-life products such as salads and cold dishes, where excessive microbial levels in raw materials are intolerable.

Value: The specially formulated preservative solution provides a stronger antibacterial environment, significantly reducing initial bacterial colonies and increasing the safety of end-product food.

 

  • Procurement Requires Simplified Logistics and Inventory Management

Scenario: For markets with wide distribution or limited logistics resources, the goal is to reduce reliance on cold chain logistics and establish long-term safety stock.

Value: The product is stable at room temperature with a shelf life of 18-24 months, greatly simplifying warehousing and logistics, reducing overall costs and the risk of stockouts.

 

  • Serving Trade Markets with Stringent Regulations

Scenario: Exporting to high-standard markets (such as Japan and Europe) with clear compliance requirements for food additives.

Value: We provide complete technical documentation that complies with regulations and consistently high quality, making us a reliable choice for entering high-barrier markets.

 

 

OEM labeling and the cooperation process

 

Customer demand communication: confirm product specifications, packaging design, certification requirements
Sample confirmation: support free proofing for customer trial testing
Contract signing and custom design
Mass production and loading
Export declaration and international transportation (support FOB, CFR, CIF)

 

FAQ

 

Q1: Does your brine mushroom meet the certification requirements of the importing country?

A1: Yes, all our export brine mushroom products meet international standards such as HACCP, BRC, and HALAL, and we can provide complete export documents.

Q2: Can I make my brand? Do you support labeling?

A2: We support OEM services. We can provide packaging solutions and private label production according to your design.

Q3: What is your minimum order quantity? Do you support mixed loading?

A3: Usually, the MOQ is 20'FCL, and different specifications and models can be mixed.

Q4: How long is the delivery time?

A4: The delivery time for conventional products is 15-25 days, which can be appropriately extended during the peak season.

 

Get a Bulk Quote Now

contact us20250408

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