Salty Champignon Mushroom In Big Blue Drums
White preserved mushroom in drums
1-rich in nutrition and good taste
2-Minimum Quantity: One container
3-Packing: can, jar, drum
4.Delivery time: 21 working days after confirmation
5-payment term: 30%TT in advance, balance against copy of B/L
Product Details
Zhangzhou Zhentian Food Co., Ltd. is one of the leading manufacturers and suppliers of salty champignon mushroom in big blue drums in China. If you're going to wholesale cheap salty champignon mushroom in big blue drums, welcome to get more information from our factory.
Products Description
Mushrooms in brine in drums is a preservation method commonly used in the food industry to extend the shelf life of mushrooms while retaining their flavor and texture.
Mushrooms in brine in drums is a cost-effective and efficient way to preserve mushrooms while maintaining their quality and flavor for an extended period. It provides consumers with a convenient and versatile ingredient that can be used in a variety of culinary applications.
Product Parameters
| Product | Mushroom | PH | 4.5-5.0 | Color | Pale yellow color |
| Ingredient | Mushroom, water, salt, citric acid | Material | Mushroom | Flavor | Without any strange flavor |
| Certificates | HACCP, COC, ISO | Shelf Life | 2 Year | Preservation process | Salt |
| Brand name | Customer's own brand | Packing | Barrel | Quality lever | Export standard |
| Salt | 20-25 degree | Place of origin | China |
Products Packing
| Product | Specification | Size | D.W.(KGS) | G.W.(KGS) | Drums/20FT | MT/20FT |
| Mushroom in barrel | WHOLE | A:1.5-2.0cm | 48 | 73 | 360 | 17.28 |
| B:2.0-2.5cm | ||||||
| C:2.5-3.0cm | ||||||
| D:3.0-3.5cm | ||||||
| E:3.5-5.5cm | ||||||
| SLICE | 3.0-4.0cm | |||||
| 3.0-5.0cm | ||||||
| 4.0-6.0cm | ||||||
| 2.0-4.0cm |
Advantage of mushroom
Mushrooms offer a plethora of advantages, ranging from their nutritional value to their environmental benefits. Here are several advantages of mushrooms:
1. Nutritional Value: Mushrooms are low in calories and fat while being rich in essential nutrients such as vitamins (including B vitamins like riboflavin, niacin, and pantothenic acid), minerals (such as selenium, copper, and potassium), and dietary fiber. They also provide protein and are a good source of antioxidants.
2. Versatility in Cooking: Mushrooms come in various shapes, sizes, and flavors, making them versatile ingredients in cooking. They can be used in a wide range of dishes, including soups, salads, stir-fries, pasta sauces, and more. They can also be grilled, roasted, or stuffed for added flavor and texture.
3. Umami Flavor: Mushrooms contain natural glutamate, which contributes to their rich, savory taste known as umami. This makes them an excellent ingredient for enhancing the flavor of dishes, even in vegetarian or vegan cooking where they can serve as meat substitutes.
4. Health Benefits: Regular consumption of mushrooms has been associated with various health benefits, including improved immune function, reduced inflammation, better heart health, and potential anticancer properties. Certain mushroom varieties, such as shiitake and maitake, have been studied for their potential medicinal properties.
5. Environmental Sustainability: Mushroom cultivation is environmentally friendly compared to many other forms of agriculture. Mushrooms can be grown on various substrates, including agricultural waste products such as straw, sawdust, or coffee grounds, reducing the need for land and water resources. Additionally, mushroom cultivation can help recycle organic waste materials and contribute to soil health.
Our Certificate
Product Description: Salty Champignon Mushroom in Big Blue Drums
Our salty champignon mushrooms in brine are preserved using high-purity salt and processed following international food safety standards. The mushrooms maintain excellent texture and flavor, suitable for secondary food production.
Typical features:
- Clean, fresh mushroom
- Uniform size selection
- No dark spots or foreign materials
- Stable salinity for long-term storage
- This product is widely used in canned food production, sauces, frozen foods, ready meals, and more.
About Our Factory
We are an experienced Chinese manufacturer of brined mushrooms, offering:
- 100% factory-direct pricing
- EU and FDA-approved production
- Strict quality inspection
- Large-volume OEM/ODM solutions
- Long-term supply for distributors and importers
- Our facility processes mushrooms immediately after harvest to ensure the highest quality from farm to drum.
Packing & Delivery
FAQ
Q1: What is the typical salinity of your brined champignon mushrooms?
A: We can offer customized salinity depending on your production needs (standard range available).
Q2: What drum sizes are available?
A: Common options include 50kg, 180kg blue plastic drums.
Q3: What's the delivery time?
A: About 3 weeks after the order confirmed.
Q4. How do you guarantee quality during long shipping times?
A: We use high-salinity brine and food-grade drums that ensure stability during long-distance shipping.
Request Samples And Get A Bulk Purchase Quote Now
Hot Tags: Salty champignon mushroom in big blue drums, China, suppliers, manufacturers, factory, wholesale, cheap, Salty Champignon Mushroom In Big Blue Drums 50kgs, Delicious Of Sliced Champignon Button Mushroom In Brine In Drum, Beautiful Salty Champignon Mushroom In Big Drums 50kgs, Fresh High Quality Of Sliced Champignon Button Mushroom In Brine In Drum, High Quality Of Sliced Champignon Button Mushroom In Brine In Drum, Brined Mushroom in Plastic Drum You Deserve It
Send Inquiry
