Champignon Mushroom In Brine In Barrel
Type: Champignon
Color: White
Processing Type: Seasoned
Style: Preserved
Part: Whole
Source: Cultivated
Product Details
Zhangzhou Zhentian Food Co., Ltd. is one of the leading manufacturers and suppliers of champignon mushroom in brine in barrel in China. If you're going to wholesale cheap champignon mushroom in brine in barrel, welcome to get more information from our factory.
Products Description
Our barrel of brine mushrooms (Brined Champignon Mushrooms in Drums) uses freshly picked mushrooms, which are strictly selected, graded, cleaned, rinsed, and then soaked and sterilized with high salinity brine. The products are widely used in food processing plants, canneries, catering supply chain, packaging enterprises and other B2B scenarios.

Product Parameters
| Product | Spec | Size | Packing | WT/20'Fcl |
| Mushroom in brine | whole |
1.5-2.0cm |
50kg/drum | 17.28 tons |
| whole |
2.0-2.5cm |
|||
| whole |
2.5-3cm |
|||
| whole | 3-3.5cm | |||
| whole | 3.5-5.5cm |


Why choose us?
Competitive advantage
Relying on the annual planting base, to ensure the stable shipment, strong quality continuity.
01
High salinity anticorrosion, long shelf life
Salinity is usually maintained at 22% 25%, natural bacteriostatic, and can be stored at room temperature for a long time, reducing storage costs for importers and distributors.
02
Rich experience in OEM customization
More than 20 years of OEM brine mushroom export service experience.
03
Our Certificate





Factory Advantages
1. Professional brine mushroom production base in China
With many years of export experience, the products are exported to Europe, North America, Southeast Asia, the Middle East and other 30 + countries.
2. Complete industrial chain and strict quality management
Purchase raw materials from the planting base for processing and storage
Each step has a quality tracking system to ensure the stability and reliability of each batch of goods.
3. Fast delivery ability
Standing raw materials, stable production line, can meet the needs of large quantities and emergency orders.
4. Provide OEM & amp; customized services
Salinity, cutting specifications, and raw material grade can be customized according to customer requirements.

Why Choose Us
✔ More than 30 years of export experience, familiar with the import requirements of many countries
✔ Competitive price, the factory direct supply without intermediate price difference
✔ Strict quality inspection, multiple manual and machine screening, the impurity rate is very low
✔ Free samples are available to help you quickly assess the quality
✔ Professional B2B customer service team, quick quotation, quick reply
✔ Delivery on time and reliable, long-term cooperative enterprises stable renewal rate is high
FAQ
1. What is the shelf life of a brine mushroom bucket?
The general shelf life is 24 months, depending on the salinity and packaging method.
2. Can the salinity and specifications be customized?
can. Salinity (22% 26%), size, slice thickness can be customized according to customer requirements.
3. Can the samples be provided?
12 kg of samples can be provided, only for the customer to bear the freight.
4. What is your minimum starting order (MOQ)?
Typically 120FT container (about 360 barrels)
5. How long does it take for an export shipment?
The normal order production cycle is 1525 days, and it will be communicated in advance in the peak season.
6. Do you support the third-party inspection?
support. Customers can entrust SGS and other third parties to conduct inspection and testing.
Get a Bulk Quote Now

Product Description

| Item Name | Hot sale preserved champignon mushroom in barrel |
| Specification | Whole: 1.0-1.5cm, 1.5-2cm, 2-2.5cm, 2.5-3cm, 3-3.5cm,3.5-4cm, 4-5cm |
| Slice: 1.5-4cm, 4-6cm | |
| Quality Level: | Top, secondary etc. |
| INGREDIENTS | Mushroom, water, salt, citric acid, SO2 |
| Color | Pale yellow color with light brown slats |
| PPM | More than 1500 |
Our Advantage
Preserved Champignon Mushroom In Barrel is our maind product.
We are leading canned food and raw material factory in China and offers our customers the highest standards of taste and quality. Ztfood is engaged in the food business for more than 20 years, and now we have our own food factory and full resources in Chinese food area.
1. Mushroom Plant bases cooperating with the government and farmers in different areas, controlled by foreign planting technology to improve quality and quantity.
2. Raw Material Factory covers a total area of more than 20,000 square meters, with the factory and warehouse covering 10,000 square meters. Stocks over 18,000 tons of mushroom in brine annually,
3. Offering mushroom whole year around.
Detailed Images 



Our factory:
ZTFOOD Has More Than 20 Years Of Experience In The Field Of Food, We Have Our Distinct Advantages.
A. Fresh,Natural & Green, Picked And Packed At The Peak Of Freshness;
B. 30 Countries Customer Trusted Products;
C. Large Order Supply Capacity;
D. Competitive Prices;
E. Large Order Supply Capacity;
F. Covering All Canned Foods;
G. In Time Delivery;
H. Strict Quality Control System-From Material To Products;
You Are Welcome To Visit Our Factory.



Packing & Delivery of Preserved Champignon Mushroom In Barrel


Whole: 50/43kgs
per barrel
Slice: 50/42kgs per barrel
370 Barrels/1*20'F
Lead time: 20-35 days after we confirm our order and advanced payment
Payment Terms: TT or DP
CONTACT US

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