
Drum Salted Mushroom
Type: Fungus
Color: White,Same as image
Processing Type: Seasoned
Style: Fresh
Part: Whole
Source: Cultivated
Product Details
Zhangzhou Zhentian Food Co., Ltd. is one of the leading manufacturers and suppliers of drum salted mushroom in China. If you're going to wholesale cheap drum salted mushroom, welcome to get more information from our factory.
Products Description
We provide premium 50kg drum salted mushroom, an ideal raw material for food processing factories, catering groups, and bulk buyers worldwide. Our brined mushroom in 50kg drum is harvested at peak freshness, carefully processed, and preserved in food-grade saltwater brine. It is designed for industrial use - including canneries, sauce manufacturers, ready-made meal factories, central kitchens, and large-scale catering operations. As a trusted bulk supplier / manufacturer, we guarantee consistent quality, stable supply, and competitive wholesale price.

Product Parameters
| Product | Spec | Size | Packing | WT/20'Fcl |
| Mushroom in brine | whole |
1.5-2.0cm |
50kg/drum | 17.28 tons |
| whole |
2.0-2.5cm |
|||
| whole |
2.5-3cm |
|||
| whole |
3-3.5cm |
|||
| whole | 3.5-5.5cm |


Why choose us?
Competitive advantage
thanks to large-scale standardized production, our bulk 50kg drum format optimizes unit packaging cost and shipping efficiency.
01
Stable and consistent quality
we use a standardized brining process (salinity up to ~22 °–25 ° Brix before cooling), ensuring each drum delivers the same texture, flavor and preservation.
02
Long shelf life, easy storage & handling
shelf life up to 24 months under normal conditions; no cold chain required, simplifying inventory and logistics.
03
Our Certificate





Product Specifications & Packing Details (50kg Drum Salted Mushroom / Brined Mushroom)
| Attribute | Detail / Specification |
|---|---|
| Product Name | 50 kg Drum Salted Mushroom / Brined Champignon Mushroom |
| Preservation Process | Brine (saltwater) |
| Ingredients | Mushroom, Water, Salt |
| Packaging | Inner plastic bag + outer food-grade plastic drum (50 kg) |
| Available Forms | Whole, Sliced (or PNS / pieces & stems) |
| Size / Grade Options | Whole: 1.5–2.0 cm, 2.0–2.5 cm, 2.5–3.0 cm, 3.0–3.5 cm (and larger if needed) Sliced / PNS: thickness/size per buyer's request (e.g. 3.0–3.5 cm slice, 3.0–5.0 cm, 4.0–6.0 cm, or 2.0–6.0 cm for PNS) |
| Drained Weight per Drum (DW) | ~ 48 kg (for whole mushrooms) |
| Gross Weight per Drum (GW) | ~ 73 kg (drum + brine + mushrooms) |
| Container Loading (20′ FCL) | ~ 360 drums (whole / sliced) → approx. 17.28 metric tons per container, depending on grade/size. |
| Shelf Life | 24 months (under standard storage conditions) |
Typical Applications & Suitable Buyers (Food Processing / Industrial Use)
Our bulk salted mushroom / brined mushroom in 50kg drums is specially designed for:
Canneries & Canned Food Manufacturers - ideal semi-finished raw material for canned mushrooms, mixed vegetable cans, and ready-to-eat products.
Sauce, Ready-Meal, Frozen Food Plants - saves cleaning, cutting, blanching steps; ready-to-use after simple rinsing or desalting.
Large Central Kitchens / Catering Groups / Food Service Suppliers - large-volume cuisine preparation, restaurants, catering chains needing stable raw-material supply.
Bulk Importers / Wholesalers / Distributors - seeking stable supply and competitive pricing for resale or further processing.
Strategic Inventory / Price-Hedge Buyers - for clients previously using fresh mushrooms but encountering seasonal shortages or price fluctuations - salted drum mushrooms offer stable quality, price, and supply.

FAQ
Q1: What is the MOQ (minimum order quantity)?
A1: Typically 1 × 20′ FCL, mixed specifications (whole, slice, sizes) accepted.
Q2: Can I get private-label / OEM packaging?
A2: Yes - we support OEM / private-label service, and can label drums with your brand and logo.
Q3: What is the typical delivery time?
A3: Usually 15–25 days after order confirmation (depending on season and order volume).
Q4: What certifications do you have?
A4: Our salted mushrooms in drums are processed to meet food safety standards.
Q5: What shelf life and storage conditions?
A5: Shelf life is 24 months under normal, dry, room-temperature storage. No cold chain required.
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