Fresh Canned Longan

Fresh Canned Longan

Dried longan are often used in Chinese cuisine and Chinese sweet dessert soups. In Chinese food therapy and herbal medicine, it is believed to have an effect on relaxation. In contrast with the fresh fruit, which is juicy and white, the flesh of dried longans is dark brown to almost black. In Chinese medicine the longan, much like the lychee, is considered a "warm" fruit.

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Product Details

Nutritive value of Fresh Canned Longan

Longan meat is fresh and tender, glittering and glittering in color, and rich in nutrition.  Modern pharmacological studies show that longan contains some nutrients such as glucose, sucrose, protein, fat, vitamin B, C phosphorus, calcium, iron, tartaric acid, adenine and choline. Some of them are essential nutrients for human body, and some can also inhibit them.The growth of cancer cells, the decrease of blood lipids and the increase of blood flow of coronary arteries, can prevent and cure the common cancer, hypertension, hyperlipidemia, coronary heart disease and so on, and has anti-aging effect.


Product Specification of Fresh canned longan 

Product Type:

Canned Longan



Preservation Process:



Longan, Water, Sugar


Fresh Lonyan

Place Of Origin:

Fujian, China (Mainland)



Model Number:


Shelf Life:



Easy Open And Normal Lid


Can (Tin) Or Jar

Brand Name:

Customers Own Brand


Product Packing


Size (N.T*Qty/Ctn)



Canned Lonyan








Important information

Legal Disclaimer

Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product.


Product Details of Fresh canned longan

Frsh Canned longan.jpg


Customer questions & answers

Q: What's Your Payment Term?
A: Our Payment Term Is 30% In Advance,70% See The Copy B/L Paid Or LC At Sight

Q: What's Your Minimum Quantity? 
A: The Minimum Order: 1*20'Fcl

Q:Where are the canned longan come from?

A:The longan is a tropical tree native to southern China. 


The edible method of Fresh canned longan

The fruit is edible, and is often used in East Asian soups, snacks, desserts, and sweet-and-sour foods, either fresh or dried, sometimes canned with syrup in supermarkets. The seeds of fresh longan can be boiled and eaten, with a distinctive nutty flavor.

Known as “Mean” in the Khmer language, longan is another little, round, sweet tropical fruit. Longans have a somewhat drab, beige skin shading, however once peeled the flesh is clear white and sweet. Inside the longan has a hard dark seed. Longans are generally sold in bundles with the stalks still attached. 


Taboo of food

1, wet group full or stop drink, phlegm, fire avoid clothes.

2, pregnant women have more internal heat, should not eat warm food, so it is not suitable to eat longan meat.

3, children's viscera function is weak, it is not suitable to eat partial heat partial cold food, so the longan meat should not be more food.


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