- Jul 02, 2018 -
In rural areas, corn is the main food, after processing, corn can be ground into flour, can be used to cook porridge to drink, especially rich nutrition. Corn can also be canned after some special processing, which is very convenient to eat and tastes delicious. If you have a can of corn in your home, it can also be used to make more delicious dishes, and can of corn is a finished product, saving time and effort.
Methods of making pine kernel corn from corn cans:
1. Boil the corn kernels for 4 minutes to 8 minutes, remove and drain. At the same time, in the middle of the fire, the pine nuts with the stir-fry pan, to slightly golden yellow out of the fragrance, that is, out to dry.
2. Heat the oil in the skillet over medium heat. First, stir-fry the shallots to give the flavor, then stir in the corn kernels, bell peppers and pine nuts for 2 minutes. Add salt and sugar.
Corn, also known as corn, corn and corn, is a staple food in some areas. Corn is a good health food in coarse grain, which is beneficial to human health.