- Jun 06, 2018 -
1, washed white kidney beans, pick off tendons;2, steaming for 15 to 20 minutes;
3, remove and let cool, cut into inch, put disk;
4, pour the good sauce of cold sauce.
1, sweet sauce can be used soy sauce and soy sauce instead, hot sauce can choose your favorite brand.
2, a variety of sauce can be added according to their own tastes free to adjust.
3, kidney beans must be steaming.
Canned White Kidney Beans，Sauce
1, Garlic shoot flat, chopped into minced, add cold water soak for 10 minutes;
2, take a spoonful of sesame paste, a spoonful of sweet sauce, a spoonful of spicy sauce mixing;
3, add soaked garlic stir well;
4, as appropriate, add sesame oil, salt, sugar, vinegar and soy sauce again stir well.